


Hesul Rice Protein Gel Cleanser
Pickup available at 66 Ainslie St
Usually ready in 2 hours

Hesul Rice Protein Gel Cleanser
66 Ainslie St
66 Ainslie Street
Store B
Brooklyn NY 11211
United States
81 Mott Street Frnt 2
81 Mott Street
Frnt 2
New york NY 10013
United States
400ml
Formulated with rice proteins and enzymes, this gel cleanser effectively dissolves dead skin cells and clears impurities without irritation. Its moisturizing gel texture helps maintain the skin’s protective barrier, making it ideal for sensitive skin. Free from alcohol, parabens, silicones, and sulfates, it simultaneously exfoliates and cleanses. The gentle foaming action ensures skin feels refreshed without tightness or dryness after cleansing.
How To Use
1. Wet your face thoroughly with water.
2. Dispense an appropriate amount onto wet hands, mix the enzyme capsules and gel, lather, and gently cleanse.
3. Rinse thoroughly with lukewarm water.
*Suitable for daily morning and evening cleansing.*
Ingredients
Purified Water, Glycerin, Sodium Cocoyl Alanine, Disodium Cocoampho Diacetate, Acrylates Copolymer, Lauryl Glucoside, Butylene Glycol, Sodium Methyl Cocoyl Taurate, Lauryl Hydroxysultaine, Corn Starch, Sodium Chloride, Quillaja Bark Extract, White Rice Flower Extract, Hollyhock Extract, Hydrolyzed Hyaluronic Acid, Rice Bran Oil (1 Ppb), Rice Ferment Filtrate (0.4 Ppb), Hydrolyzed Rice Protein (0.05 Ppb), Rice Amino Acids (0.01 Ppb), 1,2-hexanediol, Tromethamine, Caprylyl Glycol, Coco-glucoside, Sodium Cocoyl Isethionate, Propanediol, Polyglyceryl-10 Isostearate, Hexylene Glycol, Polyglyceryl-10 Oleate, Hydroxypropyl Methylcellulose, Citric Acid, Ethylhexylglycerin, Gluconolactone, Ceramide Np, Protease, Carbomer, Titanium Dioxide (CI 77891)
This list of ingredients represents all options or variants of this product. Actual ingredients in a given product option may vary from this list. Ingredients subject to change at manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to product packaging.
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